Cubanos and porchetta: Sydney’s new hot-meat sandwich spot is glorious (and messy)
- Posted on May 1, 2025
- By The Sydney Morning Herald
- 1 Views
Cubanos and porchetta: Sydney’s new hot-meat sandwich spot is glorious (and messy)
Hunks of meat are cooked on French spits and paired with gravy, stuffing and salsa verde. Hot sangers like these are rarely seen in Sydney, especially the CBD.
