Dish in Focus: Ga quay Hoi An at Sep

  • Posted on February 5, 2026
  • By South China Morning Post
  • 4 Views
Dish in Focus: Ga quay Hoi An at Sep

Chef Dobee Lam reimagines Hoi An’s free-range chicken salad as a wood-fired roast at Hong Kong’s Sep, blending Vietnamese street soul with live-fire precision.
continue reading...

Author
South China Morning Post

You May Also Like