Drink in Focus: ‘Water’ at Caprice Bar at Four Seasons Hotel Hong Kong

  • Posted on February 26, 2026
  • By South China Morning Post
  • 4 Views
Drink in Focus: ‘Water’ at Caprice Bar at Four Seasons Hotel Hong Kong

The drink, inspired by the Hugo Spritz, combines the delicate minerality of oyster leaf-infused St-Germain Elderflower liqueur and champagne.
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South China Morning Post

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