Fingers win the eating debate hands down

The article champions eating with fingers as a refined, sensory-rich practice deeply rooted in culture, particularly within the 'Global South.' It highlights the dexterity, hygiene, and sensory benefits of using fingers over cutlery, challenging the notion that it's unsophisticated. The resurgence of this debate, sparked by a Ugandan-Indian-American politician, could unite cultures through shared traditions like 'Kamayan'.