Skye Gyngell on cancer, cooking and reclaiming her sense of taste
- Posted on May 7, 2025
- By Financial Times
- 1 Views
Skye Gyngell on cancer, cooking and reclaiming her sense of taste
Radiotherapy wrecked the Spring chef’s palate. As she brings her kitchen to the Chelsea Flower Show, she talks about rediscovering the joy of food
