The elusive beef cut some chefs can’t resist

  • Posted on February 10, 2026
  • By The Denver Post
  • 5 Views
The elusive beef cut some chefs can’t resist

Joel Watthanawongwat, the chef of Soothr, a Thai restaurant in New York City, makes large batches of braised beef shanks each day to use in several dishes, including this tamarind and coconut-rich …
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The Denver Post

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