'We inherited a very damaged brand': Red Lobster CEO says the seafood chain could kill more locations and menu items to stay afloat

  • Posted on February 10, 2026
  • By Fortune
  • 2 Views
'We inherited a very damaged brand': Red Lobster CEO says the seafood chain could kill more locations and menu items to stay afloat

Damola Adamolekun believes Red Lobster can have the “greatest comeback in the history of the restaurant industry.”
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Fortune

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